To ensure that all kinds of waste generated as a result of the activities carried out in our hotel are separated at the source according to their characteristics, collected, temporarily stored, recycled, transported and controlled after disposal.
– To minimize the damage to the environment during the use of natural resources.
– To create sustainable performance criteria that continuously grow and develop with our management systems and targets.
– To minimize the environmental impacts resulting from our activities, to fulfill all legal regulations related to the environment by performing all kinds of monitoring, measurement, analysis and control in order to prevent environmental pollution.
– To shape our policies by taking into account the requests and studies of non-governmental organizations, institutions and organizations as well as the people of the region.
– Implementing a continuous training program to create environmental awareness among our employees.
– The “Sustainability Team”, which has been established in relation to sustainability, to carry out the necessary work for continuous improvements, to report the relevant work to the team leader, and the team leader to make presentations to the senior management about the work to be done.
